NOW OPEN
•
NOW OPEN •
OPEN FOR LUNCH: SATURDAY 11AM-2PM
LUNCH Menu
Classic Roll Lunch Special
Buy one, get one 40% off (discounted from the lower priced)
$10
California
Kanikama, cucumber, and avocado
$10
$13
Spicy Tuna (CS)(R)
Tuna, sesame chili, masago, mayo, and tempura flakes
$13
$14
Negi Hamachi (R)
Yellowtail and scallion
$14
$16
Rainbow (R)
Tuna, yellowtail, salmon, Japanese snapper, avocado, shrimp tempura, and cucumber
$16
$15
Dragon
Eel, shrimp tempura, cucumber, avocado, and eel sauce
$15
$11
Mushroom (V)
Shiitake mushrooms
$11
$14
Salmon & Avocado (R)
Salmon, avocado
$14
Special Crispy Rice
$13
Soy Garlic Beef
Crispy rice, chef special marinated beef, green onion, wasabi mayo, teriyaki sauce, and sesame seeds
$13
$12
Seared Kanikama
Crispy rice, shredded crab meat, green onion, avocado, spicy mayo, teriyaki sauce, and sesame seeds
$12
$14
TSA (Tuna, Salmon, & Avocado) (R)
Crispy rice, tuna, salmon, avocado, green onion, wasabi mayo, eel sauce, and sesame seeds
$14
$12
Mushroom & Avocado (V)
Shiitake mushrooms, avocado, and fresh chive oil
$12
Entrees
$16-18
Teriyaki Bento Box
With salad, gyoza, rice, and miso soup
$16-18
• Beef ($18)
• Chicken ($16)
Donburi (Rice bowl)
Served with a side of miso soup
$16
Soy Garlic Beef
Chef special marinated beef, onion, green onion, and sesame seeds
$16
$14
Crispy Tofu (V)
Crispy tofu, avocado, cucumber, lemon, mayo, teriyaki sauce, and sesame seeds
$14
Appetizers
$3
Miso Soup
Soft tofu and seaweed
$3
$4
Edamame
Steamed Japanese beans with sea salt
$4
$8
Gyoza (Chicken, pork, or (V) vegetable)
6 pcs, deep-fried dumplings with tempura sauce
$8
$5
Potato Korokke (V)
Deep fried mashed potato Japanese croquette served with sweet & chili sauce
$5
$9
Takoyaki
5 pcs, deep fried octopus filled batter, katsuobushi, seaweed, mayo, and takoyaki sauce
$9
Sake
By the cup (180 ml)
$15
Eiko Fuji Ban Ryu Glorious Mt. Fuji
Honjozo | Light, fruity, crisp, clean | Served chilled
$15
Sake
By the carafe (240 ml)
$11 (+$1 for hot)
M&N House Sake
Junmai | Earthy, dry | Served at room temp
$11 (+$1 for hot)
$19
Seikyo, Takehara Mirror of Truth
Junmai | Mellow, delicate, clean, mildly dry | Served chilled
$19
$21
Miyashita “Sacred Mist”
Honjozo Nigori | Creamy, mildly-sweet | Served chilled
$21
$23
Joto “The Pink One”
Junmai Ginjo | Fruity, light, floral | Served chilled
$23
Sake
By the bottle (300 ml)
$35
Dassai Nigori 45
Junmai Daiginjo Nigori | Balanced, airy, soft | Served chilled
$35
$24
Hakutsuru Awa Yuki
Sparkling Junmai | Lush, fruity, floral | Served chilled
$24
White & Sparking Wines (Glass/Bottle)
$12
/
$46
Sauvignon Blanc
Threadcount | Napa Valley, California
$12
/
$46
$12
/
$46
Pinot Grigio
Masi | Verona, Italy
$12
/
$46
$13
/
$48
Chardonnay
Nozzole | Tuscany, Italy
$13
/
$48
$11
/
$42
Prosecco
Villa Braida | Veneto, Italy
$11
/
$42
$11
/
$42
Prosecco Rosé
Villa Braida | Veneto, Italy
$11
/
$42
RED WINES & ROSÉ (GLASS/BOTTLE)
$12
/
$46
Rosé
Buonamico Dea Rosa | Tuscany, Italy
$12
/
$46
$14
/
$52
Pinot Noir
Böen | Napa Valley, California
$14
/
$52
$12
/
$46
Cabernet Sauvignon
Franciscan Estate | Monterey County, California
$12
/
$46
Bottled Beer
$6
Sapporo
-
$6
$7
Asahi
-
$7
$7
Kirin Ichiban
-
$7
Soft Drinks
$3
Coke, Diet Coke, Sprite
-
$3
$4
Topo Chico
-
$4
$3
Green tea (hot or iced)
-
$3
$4
Milkis
Yogurt flavored cream soda
$4
DESSERT
$6
Mochi Ice Cream
Matcha, strawberry, or chocolate
$6
$4
Ice Cream
Matcha or black sesame
$4
(CS) - Chef Speciality | (V) - Vegetarian-Friendly | (R) - Raw*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. PLEASE BE ADVISED THAT A 3% RESTAURANT SURCHARGE WILL AUTOMATICALLY BE APPLIED TO ALL GUEST CHECKS AND A 20% SERVICE CHARGE WILL AUTOMATICALLY BE APPLIED TO PARTIES OF 6 OR MORE.
DINNER Menu
See Happy Hour Deals TUE-SUN 4:30-6:00PM
Special Rolls
$20
Armitage (R)
Tuna, shrimp tempura, cucumber, and sweet & spicy sauce
$20
$19
Mango Fire Tuna (R)
Bluefin tuna, shrimp tempura, avocado, cucumber, mango balsamic, and togarashi chili sauce
$19
$22
Truffled Salmon (CS)(R)
Salmon, shrimp tempura, avocado, cucumber, eel sauce, spicy mayo, sriracha and truffle honey
$22
$21
Flaming Hotate (CS)(R)
Spicy scallop, shrimp tempura, cucumber, masago, scallion, spicy mayo, eel sauce, and tempura flakes
$21
$19
Ocean Breeze (CS)(R)
Tuna, yellowtail, masago, cilantro, jalapeno, avocado, cucumber, wasabi mayo, eel sauce, and sriracha
$19
$20
Snowfox (R)
White tuna, spicy tuna, avocado, cucumber, and chili pepper cilantro sauce
$20
$20
Hamachi Wasabi (R)
Yellowtail, avocado, shrimp tempura, cucumber, and fresh wasabi sauce
$20
$17
Mushroom Chive (V)
Shiitake mushroom, avocado, and fresh chive oil
$17
Classic Rolls
$10
California
Kanikama, cucumber, and avocado
$10
$13
Spicy Tuna (CS)(R)
Tuna, sesame chili, masago, mayo, and tempura flakes
$13
$14
Negi Hamachi (R)
Yellowtail and scallion
$14
$16
Rainbow (R)
Tuna, yellowtail, salmon, Japanese snapper, avocado, shrimp tempura, and cucumber
$16
$15
Dragon
Eel, shrimp tempura, cucumber, avocado, and eel sauce
$15
$11
Mushroom (V)
Shiitake mushrooms
$11
$14
Salmon & Avocado (R)
Salmon, avocado
$14
Special Crispy Rice
3 pcs per order
$8
Creamy Scallop (R)
Hokkaido scallop, masago, scallion, and spicy mayo
$8
$8
Spicy Tuna (CS)(R)
Sesame chili, masago mayo, and serrano pepper
$8
$8
Seared Kanikama
Shredded crab meat, green onion, spicy mayo, teriyaki sauce, and sesame seeds
$8
$8
Mushroom & Avocado (V)
Shiitake mushrooms, avocado, and fresh chive oil
$8
Nigiri/Sashimi
Subject to Availability (2 pcs per order)
$7
Maguro (R)
Bluefin tuna
$7
$6
Sake (R)
Salmon
$6
$8
Zuke Sake (CS)(R)
Marinated salmon
$8
$7
Escolar (R)
White tuna
$7
$6
Hamachi (R)
Yellowtail
$6
$6
Unagi
Eel
$6
$7
Ikura (R)
Salmon egg
$7
$5
Masago (R)
Smelt fish roe
$5
Appetizers
$3
Miso Soup
Soft tofu and seaweed
$3
$4
Edamame
Steamed Japanese beans with sea salt
$4
$12
Chicken Karaage (CS)
Japanese fried chicken with smoked paprika spicy mayo and lemon
$12
$13
Tempura Plate
Deep-fried Shrimp&Calamari, and assorted Vegetables
$13
$8
Gyoza (Chicken, pork, or (V) vegetable)
6 pcs, deep-fried dumplings with tempura sauce
$8
$8
Shumai
5 pcs, shrimp dumplings with soy vinaigrette
$8
$9
Agedashi Tofu
Deep-fried crispy tofu and katsuobushi with ponzu sauce
$9
$13
Soft Shell Crab
Lightly crusted soft shell crab served with a ponzu vinaigrette
$13
$5
Potato Korokke (V)
Deep fried mashed potato Japanese croquette served with sweet & chili sauce
$5
$9
Takoyaki
5 pcs, deep fried octopus filled batter, katsuobushi, seaweed, mayo, and takoyaki sauce
$9
ENTREES
$23
Sake Don (CS)(R)
Salmon, salmon roe, rice, and miso soup
$23
$18
Tonkotsu Ramen
Chashu pork, mushroom, onion, green onion, carrot, seaweed, and boiled egg
$18
$17
Tempura Udon
Shrimp tempura, onion, green onion, carrot, katsuobushi, and seaweed
$17
$18-20
Teriyaki Bento Box
With salad, gyoza, rice, and miso soup
$18-20
• Chicken ($18)
• Beef ($20)
SALADS
$7
House Salad
Spring green mix, with creamy vinaigrette dressing
$7
$7
Seaweed Salad
Marinated seaweed on top of mixed greens
$7
$12
Tuna Avocado Salad (R)
Fresh tuna, spring mix, and avocado with creamy vinaigrette dressing
$12
Sake
By the cup (180 ml)
$15
Eiko Fuji Ban Ryu Glorious Mt. Fuji
Honjozo | Light, fruity, crisp, clean | Served chilled
$15
Sake
By the carafe (240 ml)
$11 (+$1 for hot)
M&N House Sake
Junmai | Earthy, dry | Served at room temp
$11 (+$1 for hot)
$19
Seikyo, Takehara Mirror of Truth
Junmai | Mellow, delicate, clean, mildly dry | Served chilled
$19
$21
Miyashita “Sacred Mist”
Honjozo Nigori | Creamy, mildly-sweet | Served chilled
$21
$23
Joto “The Pink One”
Junmai Ginjo | Fruity, light, floral | Served chilled
$23
Sake
By the bottle (300 ml)
$35
Dassai Nigori 45
Junmai Daiginjo Nigori | Balanced, airy, soft | Served chilled
$35
$24
Hakutsuru Awa Yuki
Sparkling Junmai | Lush, fruity, floral | Served chilled
$24
White & Sparking Wines (Glass/Bottle)
$12
/
$46
Sauvignon Blanc
Threadcount | Napa Valley, California
$12
/
$46
$12
/
$46
Pinot Grigio
Masi | Verona, Italy
$12
/
$46
$13
/
$48
Chardonnay
Nozzole | Tuscany, Italy
$13
/
$48
$11
/
$42
Prosecco
Villa Braida | Veneto, Italy
$11
/
$42
$11
/
$42
Prosecco Rosé
Villa Braida | Veneto, Italy
$11
/
$42
RED WINES & ROSÉ (GLASS/BOTTLE)
$12
/
$46
Rosé
Buonamico Dea Rosa | Tuscany, Italy
$12
/
$46
$14
/
$52
Pinot Noir
Böen | Napa Valley, California
$14
/
$52
$12
/
$46
Cabernet Sauvignon
Franciscan Estate | Monterey County, California
$12
/
$46
Bottled Beer
$6
Sapporo
-
$6
$7
Asahi
-
$7
$7
Kirin Ichiban
-
$7
Soft Drinks
$3
Coke, Diet Coke, Sprite
-
$3
$4
Topo Chico
-
$4
$3
Green tea (hot or iced)
-
$3
$4
Milkis
Yogurt flavored cream soda
$4
DESSERT
$6
Mochi Ice Cream
Matcha, strawberry, or chocolate
$6
$4
Ice Cream
Matcha or black sesame
$4
(CS) - Chef Speciality | (V) - Vegetarian-Friendly | (R) - Raw*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. PLEASE BE ADVISED THAT A 3% RESTAURANT SURCHARGE WILL AUTOMATICALLY BE APPLIED TO ALL GUEST CHECKS AND A 20% SERVICE CHARGE WILL AUTOMATICALLY BE APPLIED TO PARTIES OF 6 OR MORE.